How does it work?
Enjoy a unique Private Chef experience in Oil Nut Bay
Take a Chef offers you the possibility to enjoy the best dishes of a Private Chef in your home. Our chefs have developed a cuisine updated with novel techniques, respecting the local products with influences from cultures from other countries. Our Private Chefs have been trained in the best hospitality schools in the world and in restaurants of international prestige, this allows them to transfer to your home the avant-garde cuisine and dishes based on Michelin Stars. Quality and innovation are knocking on your door in Oil Nut Bay's Harbour, hand in hand with a Private Chef.
Professionalism and cutting-edge techniques at your own villa
The experience begins when you order a menu from Take a Chef. From that moment on, you become the protagonist of an event in which you decide what you want to eat and when you want to eat. Our Private Chefs at Oil Nut Bay will analyze your request and send you their proposals to adapt it to your tastes and close your menu definitively. On the day of the event, the Chef will buy the ingredients, cook them at home, carry out the table service and leave everything clean before leaving, so that you can enjoy.
Haute cuisine in the comfort of your home
Fancy trying something new in Oil Nut Bay? We have the perfect idea!
Turn your house into a top restaurant. The experience begins when you request a menu from Take a Chef. Our Chefs will send you their proposals and customize the menu and service according to your preferences. On the day of the event, the Chef will buy the ingredients, cook them at your house, serve the meal and leave everything spotless - so you don’t have to worry about anything!
More than 80,000 people have already enjoyed the experience
We were not sure at first if having a chef at home would be uncomfortable, but on the contrary, Paul was super discreet and attentive from the get go.
I wanted to surprise my guests with something special and I certainly did. If Chef Lorenzo sends you a proposal, the mushroom risotto and truffle is a must.
Creativity, taste and comfort. The perfect formula for a perfect evening with friends.
Great experience! I would recommend Darren. He was very helpful and pleasant and his food was great.
I booked Oliver for a 30th birthday, the food and service was excellent. Would definitely recommend the experience to everyone.
Amazing experience overall
We were tired of going to our "tried and true" restaurants but we didn't want to go somewhere they wouldn't have what we liked and so decided to give take a chef a go. Rod cooked us an exquisite menu and the experience was great. Afterwards everything was cleaned up, which was a treat since I'm usually on cleaning duty!
We had no idea such a thing even existed, what a discovery!