Get to know me better
Understanding the power of healthy cuisine.
I am a Private Chef contracted out at present in the UK.
I have dual citizen ship . Returning to the UK in year of 2017 to be closer to my immediate family.
Having trained at the Woking Cordon Bleu school and qualifying with a Diploma for the eighteen month course.
I gained experience from working in London, Scotland and Greece. Eventually remaining and working in the States as a private Chef. First located in Chicago , New York and my last
placement Dallas Texas.
For me, cooking is...
Is to create not only a farm to table approach with seasonal produce but arranging a table setting and service to compliment.
I learned to cook at...
With my Grandmother. In Africa and finally at Tante Marie Cordon Bleu School of cooking in Woking. Learning in every working experience . Continuing.
A role model in the kitchen is...
Gordon Ramsey, Suzanne Goin,Ottonlenghi,Nigel Slater,Elizabeth David , Alice Water,Charlie Trotter.Donna Hay.Thomas Kelly. Raymond Blanc.
A cooking secret...
Keep tidy, clean and quiet. Make sure all produce is fresh .Food is stored properly in fridges. And food is seasonal.
As a Private Chef, I can offer you:
Simply tell me what you're craving! I would love to create the perfect menu for your special occasion in Church Crookham.
Because "sharing is caring". I would be happy to teach you all sorts of techniques and recipes in Church Crookham.
Trust me as a culinary consultant to help you with your concept in Church Crookham.
Book your experience with Chef Susan
Specify the details of your requests and the chef will send you a custom menu just for you.