Private Chef Nicolas Senese Volpi - Take a Chef
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Chef Nicolas Senese Volpi

Chef At Home In London

Chef Nicolas Senese Volpi

Get to know me better

Passionate and inspired about the flavours and infusion of different cultures.

I started my gastronomic career in New Zealand and graduated from the Hofmann School of Hostelry, in Barcelona. I had the opportunity to work with the elBarri (Iglesias and Adrià) in Barcelona. Today I am settled in UK working for Soho House. I am a creative, passionate about using different techniques such as sous vide.

My services

As a Private Chef, I can offer you:

Personal Chef

Simply tell me what you're craving! I would love to create the perfect menu for your special occasion in London.

Full-time Chef

A longer stay in London? I'm available for holidays, on a daily basis, and so forth. Just let me know!

Culinary Consultancy

Trust me as a culinary consultant to help you with your concept in London.

Book your experience with Chef Nicolas

Specify the details of your requests and the chef will send you a custom menu just for you.