Get to know me better
My biggest aim is to bring Michelin-starred restaurant quality directly to you in the comfort of your home.
Born and raised near Modena, Italy, Lorenzo found his passion for food while sitting around the family table enjoying the happiness and closeness that sharing a good meal brings to family members and friends.
This discovery will push him to leave his high school studies and get into culinary school.
After obtaining a culinary diploma, and having learnt the basis of the iconic Italian cuisine, Lorenzo decided to expand his professional expertise in London, where he worked in the two Michelin star restaurant L’Atelier de Joel Robuchon for one of the most critically acclaimed French Chefs.
Following a brief experience in Antigua & Barbuda, in the Caribbean, he worked for two years in Versailles, France, in a two Michelin star restaurant owned by celebrity Chef Gordon Ramsay, where he perfected his techniques and skills.
He eventually came back to London where, after working for one year in restaurant Hedone, one Michelin star, he decided to explore the catering world by collaborating with some of London top catering companies, organising private dinners, office receptions and cocktail parties for both private households, galleries and luxury boutiques.
His most recent experience saw him as Royal Sous-Chef for the Household of TRH The Prince of Wales and Duchess of Cornwall.
His position consisted in following TRH in the various properties They own across the country and devise a different menu every day to satisfy Their palates and those of Their guests.
It has been one of the greatest prides of Lorenzo’s career cooking on a daily basis for The Royal Family and having the possibility to meet Them.
For me, cooking is...
My greatest passion and luckily my career for the past 11 years.
I learned to cook at...
I went to culinary school in Italy and then learned by doing in amazing restaurants and catering companies.
A role model in the kitchen is...
Massimo Bottura, who I had the pleasure to meet and work with briefly for an event in London.
A cooking secret...
Experimenting with flavours to create unexpected combinations.
As a Private Chef, I can offer you:
Simply tell me what you're craving! I would love to create the perfect menu for your special occasion in London.
I can do weddings, birthdays and corporate events in London. You name it!
Because "sharing is caring". I would be happy to teach you all sorts of techniques and recipes in London.
If you are looking for someone to keep your fridge full of incredible meals in London, count me in.
Book your experience with Chef Lorenzo
Specify the details of your requests and the chef will send you a custom menu just for you.