Private Chef Laurie Curtis - Take a Chef
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Chef Laurie Curtis

Private Chef In Manchester

Chef Laurie Curtis

Get to know me better

Fine dining chef no nonsense cookery with flavour at its forefront

Proud Northern chef Laurie Curtis. Influenced by an eclectic range of cultures and cuisines. With specialisms in British, European, Mediterranean and classical French. All influences nurtured whilst travelling through Europe in search of personal development. Laurie now has over 8 years experience in culinary arts.

After travelling, his development continued in high end London restaurants of Michelin and Rosette standard. In London he also worked as a Senior Chef for royal catering company;The Admiral Crichton, cooking for dignitaries such as the Royal Family and Sheikhs of Dubai. leading a culinary team at events in prestigious buildings including Buckingham Palace, Kensington Palace, St James’ Palace, Westminster Abbey, The Herlingham Club. Also help with the opening of restaurant Laurent at Hotel Café Royal.

Creating dishes using modern techniques, delicately balanced with traditional cooking at their core. Dishes are created around the changing seasons, with produce sourced locally to ensure freshness and quality.

Laurie’s passion for creating exciting culinary experiences, now see’s his career move to private dining, hosting pop up tasting menus in secret locations, and also bringing his culinary expertise to people’s homes for more intimate events.

My services

As a Private Chef, I can offer you:

Personal Chef

Simply tell me what you're craving! I would love to create the perfect menu for your special occasion in Manchester.

Catering

I can do weddings, birthdays and corporate events in Manchester. You name it!

Full-time Chef

A longer stay in Manchester? I'm available for holidays, on a daily basis, and so forth. Just let me know!

Culinary Consultancy

Trust me as a culinary consultant to help you with your concept in Manchester.

Chef Laurie's reviews

Chef Laurie presented a gastronomic experience we never thought possible in the comfort of our own house. Highly recommended for a special occasion!

Ammar Alhassan - Jul 02 2020

5/ 5

Take a chef and chef Laurie Curtis saved our 30th anniversary in lock down. A clever menu that traveled well and worked for social isolation. Very clear method instructions for our son who was able to put the whole thing together and serve us the 5 courses. Excellent communication and a real effort to make our evening very special. Would highly recommend.

Beth Tapply - May 15 2020

5/ 5

Book your experience with Chef Laurie

Specify the details of your requests and the chef will send you a custom menu just for you.

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