Chef Janaina Rangel

Private Chef In Les Belleville
Chef Janaina Rangel

Get to know me better

“My propose is bring to your table my experience and all my love for food”

Dear guests, I raised in Spain, one of the longest coastlines in the Mediterranean.

After graduated in International Culinary Arts in Switzerland and studying a master´s degree at the prestigious Basque Culinary Center in Basque country, well known as the word´s capital of the gastronomy, I had the opportunity to cook in the best kitchens in Spain and around de word.

Definitely stablished as Private chef, specialized in Mediterranean and international cuisine, I want to bring all my knowledge and passion to your table and provide you, your family and guests a unforgettable gastronomic experience.

As a creative, sensitive and intuitive chef, I have the ability to innovate and create new flavors, always using the highest quality products and respecting the traditional basis of each cuisine.

Photo from Janaina Rangel

More about me

For me, cooking is...

The only universal think that really has the power to bring everyone together, no matter what culture, everywhere around the world people get togethe

I learned to cook at...

I learned to cook at he best kitchens in Spain and around de word.

A cooking secret...

As a creative, sensitive and intuitive chef, I have the ability to innovate and create new flavors, always using the highest quality products.

My menus

Chef Janaina's reviews

4.35
41 services

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