Get to know me better
Impress without the stress
My name is James Howe. I am a Michelin trained chef from Scarborough North Yorkshire.
My philosophy is British flavours, French techniques, Yorkshire portions.
I am a student of classical cookery. The first cook book I would turn to would be le guide culinaire. my ultimate aim is for you to impress without the stress
Find over 200 menus on our website here
For me, cooking is...
The perfect marriage of love & passion
I learned to cook at...
Yorkshire coast college under restauranteur rob Clarke & James martin. Worked under Michelin stared chef Andrew pern at the the star inn
A role model in the kitchen is...
Auguste Escoffier .
A cooking secret...
That will do, won’t do
As a Private Chef, I can offer you:
Simply tell me what you're craving! I would love to create the perfect menu for your special occasion in King's Lynn.
I can do weddings, birthdays and corporate events in King's Lynn. You name it!
A longer stay in King's Lynn? I'm available for holidays, on a daily basis, and so forth. Just let me know!
If you are looking for someone to keep your fridge full of incredible meals in King's Lynn, count me in.
James's Food Gallery
We all eat with our eyes first! Below you can find a little demonstration of what I can bring to your table.
Book your experience with Chef James
Specify the details of your requests and the chef will send you a custom menu just for you.