

Get to know me better
Passionate chef cooking with bold flavours
I am chef with 10 years experience. Currently working as a sous chef in Michelin star London restaurant. The key to success is using high quality products. Beautiful fresh fish ready to be prep, cook and serve . My second love is baking especially sourdough. My position requires good communication skills so I really like to interact with other People
My services
As a Private Chef, I can offer you:
Jakub's Food Gallery
We all eat with our eyes first! Below you can find a little demonstration of what I can bring to your table.





Book your experience with Chef Jakub
Specify the details of your requests and the chef will send you a custom menu just for you.
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