Get to know me better
Head chef on furlough
Over 50,Head chef with more than 30 years of experience in working in top restaurant both in England and Italy, with experience also as private chef, an ability to work under pressure, with good communication skills and management skills, I’ve been head chef in Italian restaurant Spanish restaurant and Mexican restaurant
For me, cooking is...
Never lost my passion for cooking and my love of teaching and showcase, my strong points on the kitchen are in Italian Spanish and Mexican food
I learned to cook at...
Decided to be a chef very young(12) after I visited a professional kitchen, at 14 Kp at 16 assistant chef and also I enrolled in a cookery school.
A role model in the kitchen is...
I love the late Gary Rhodes, but as role model is Sergio Mei, especially when I prepare fish dish
A cooking secret...
Be patient, use good produce, check always the flames, and always taste to make sure that the food is spot on before to plate up
As a Private Chef, I can offer you:
Simply tell me what you're craving! I would love to create the perfect menu for your special occasion in London.
Because "sharing is caring". I would be happy to teach you all sorts of techniques and recipes in London.
Interactive or demonstrative, I can provide showcooking services all around London.
Trust me as a culinary consultant to help you with your concept in London.
Book your experience with Chef Francesco
Specify the details of your requests and the chef will send you a custom menu just for you.