Private Chef Carmen Castro Salazar - Take a Chef

Get to know me better

Cuisine enthusiast with expereince in michelin stars restaurants

Graduated in pastry and bakery, and kitchen management. I was working for different chefs with michelin stars as a sous chef and chef the partie. My passio for food has led me to experiment and want to expand my knowledge of grastonomc innovations every day. I like to work with fresh and quality products and especially fusion cuisine, mixing flavors, textures and different cultures in the same dish.

My services

As a professional Chef, I offer the following services

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