Get to know me better
Cuisine enthusiast with expereince in michelin stars restaurants
Graduated in pastry and bakery, and kitchen management. I was working for different chefs with michelin stars as a sous chef and chef the partie. My passio for food has led me to experiment and want to expand my knowledge of grastonomc innovations every day. I like to work with fresh and quality products and especially fusion cuisine, mixing flavors, textures and different cultures in the same dish.
My services
As a Private Chef, I can offer you:
Carmen's Food Gallery
We all eat with our eyes first! Below you can find a little demonstration of what I can bring to your table.
Chef Carmen's reviews
We were celebrating our wedding anniversary and were really impressed. Carmen is clearly a talented chef and the quality of the food and ingredients was very high. Everything was cooked with precision and we very much enjoyed all of the dishes. The food was creative and original - mainly Spanish with some Asian influences. The presentation on the plate, as you would expect, was to a high class restaurant standard. A perfect way to celebrate a special occasion.
It was also appreciated that Carmen was flexible with part of the menu so I could accommodate my wife's favourite dish.
Richard - Jun 02 2020
We had a meal for my wife's birthday. Carmen was very professional and on time. The food was great, of a high quality and as described. Carmen was very pleasant and explained the dishes to us. The kitchen was left very clean. I would recommend Carmen's services.
Kieron Quayum - May 15 2020
Book your experience with Chef Carmen
Specify the details of your requests and the chef will send you a custom menu just for you.
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