Private Chef Alyx Vinieris-Giancola - Take a Chef

Get to know me better

Professionally trained chef with a passion for creating exquisite food.

I was trained at Leiths School of Food and Wine in London and have had experience at various restaurants, both high end, however, one was a 2 Michelin star restaurant in New York. I enjoy cooking various cuisines, mainly Italian, French, and English. I do not have immense experience with private cheffing, however, the idea excites me. I am very driven and passionate with my work and always complete tasks to my fullest ability.

My services

As a professional Chef, I offer the following services

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